As Europe is slowly starting to open up after the border lockdown, I could not miss the opportunity to travel abroad. With just 2 hour driving distance from Zurich, picturesque medieval houses, and the general mood of eternal summer joy, Colmar in the heart of Alsace wine country was the ultimate choice.
The food! It would be a sufficient reason for me to come back to Japan, this was by far the best food experience in my life. The quality of ingredients and the cooking, the arrangement of foods on the plate, the service – even cheap places have it top notch. Today I want to talk about the main differences between the Japanese and European food culture.
